Pinterest Recipe - Crockpot Italian Chicken
Crockpot Italian Chicken:
4 chicken breasts, 1 packet Zesty Italian dressing seasoning, 1 8 oz. cream cheese (softened), 2 cans cream of chicken soup; Cook on low for 4 hours. If sauce is too thick, add a little milk. Serve over pasta.
We tried this a couple of weeks ago and really liked it. It is super easy, and tastes really good!
Comments
I think the longest I have cooked this was maybe 6 hours, but the chicken was pretty frozen. I forgot to transfer the chicken from the freezer to the fridge.